THE ONLY MEDITERRANEAN HOT SAUCE!
Bombaccione is packed with the fiery & pungent flavors of southern Italy – jalapeño, oregano, lemon juice, and a touch of anchovy. Originally created by Chef Evan Algorri to complement pizza, it is perfection on a blistered slice. But we have no doubt it will become your 'Condimento!' of choice on so much more!
"I created this hot sauce while cooking in some of New York's top kitchens. I was in search of not only the perfect condiment, but one that also had true value as a flavor enhancer in real kitchen applications. It's great on everything Italian and more – from the restaurant to your home!"
– Chef Evan Algorri